Recipes From Hawaii - Read, Cook & Share!
Roasted Farmers Market Carrots
A simple yet elegent side for your dinner table. When finished, arrange the roasty, toasty carrots on a platter and drizzle or dollop with your prepared Carrot Top Pesto. Any...
Roasted Farmers Market Carrots
A simple yet elegent side for your dinner table. When finished, arrange the roasty, toasty carrots on a platter and drizzle or dollop with your prepared Carrot Top Pesto. Any...
Carrot Top Pesto
Carrot Top Pesto soon became a favorite sandwich spread, dip, schmear, and often a base for other condiments. The little workhorse made itself an integral part of our cafe, and...
Carrot Top Pesto
Carrot Top Pesto soon became a favorite sandwich spread, dip, schmear, and often a base for other condiments. The little workhorse made itself an integral part of our cafe, and...
Browned Butter Sesame Krispies
There is no need to change up a good thing, but... If you wish to take them up a notch, this is THE recipe. The rich, nutty flavor imparted by...
Browned Butter Sesame Krispies
There is no need to change up a good thing, but... If you wish to take them up a notch, this is THE recipe. The rich, nutty flavor imparted by...
Anytime Roselle Sauce By CookingKauai.com
Our favorite uses for Roselle Holiday Sauce.... topped on ricotta toast, wrapped in a baked brie en croute, traded out for cranberry sauce on your Thanksgiving table, stirred into a cocktail...
Anytime Roselle Sauce By CookingKauai.com
Our favorite uses for Roselle Holiday Sauce.... topped on ricotta toast, wrapped in a baked brie en croute, traded out for cranberry sauce on your Thanksgiving table, stirred into a cocktail...
Shoyu Pickled Quail Eggs
Enjoy Korean-style, Shoyu Pickled Quail Eggs with Kalbi and Rice, garnishing farmers market soup, add a few halved eggs to your poke bowls, or pop one as a little protein pick-me up...
Shoyu Pickled Quail Eggs
Enjoy Korean-style, Shoyu Pickled Quail Eggs with Kalbi and Rice, garnishing farmers market soup, add a few halved eggs to your poke bowls, or pop one as a little protein pick-me up...